Spiced apple /pear , melon ,slight wet wool, beautiful in the mouth great screaming acidity minerality and bruised apple
Spiced apple /pear , melon ,slight wet wool, beautiful in the mouth great screaming acidity minerality and bruised apple
Oct 5th, 2020
WNH Chenin tasting with @Bill Bender , @Shawn R , @Eric LaMasters , @Mike R . Very solid and enjoyable single vineyard chenin with a bit of bottle age to it. I hardly drink any chenin, so while my experience is limited, I did a lot of research prior to this bottle and enjoyed it while open.
Initially, I had this too cold. Ripping acidity followed by overly tart lemon. After it sat open in the bottle an hour and got closer to room temp, it leaned toward an Alsatian Riesling type nose mixed with a Chablis like palate. It never went full limestone and petrol on the nose, but it got close...but then it went more waxy, honeysuckle, and powdered lemon bar. The longer it was open, the more reminiscent it became of the Moreau-Naudet Les Forets Chablis I had about a month ago. Extremely pure and underripe yellow orchard fruits, slightly chalky, high acidity, and beeswax toward the finish. I’d hold another 3-5yrs before the next bottle.
WNH Chenin tasting with @Bill Bender , @Shawn R , @Eric LaMasters , @Mike R . Very solid and enjoyable single vineyard chenin with a bit of bottle age to it. I hardly drink any chenin, so while my experience is limited, I did a lot of research prior to this bottle and enjoyed it while open.
Initially, I had this too cold. Ripping acidity followed by overly tart lemon. After it sat open in the bottle an hour and got closer to room temp, it leaned toward an Alsatian Riesling type nose mixed with a Chablis like palate. It never went full limestone and petrol on the nose, but it got close...but then it went more waxy, honeysuckle, and powdered lemon bar. The longer it was open, the more reminiscent it became of the Moreau-Naudet Les Forets Chablis I had about a month ago. Extremely pure and underripe yellow orchard fruits, slightly chalky, high acidity, and beeswax toward the finish. I’d hold another 3-5yrs before the next bottle.
1 person found it helpfulOct 1st, 2020
Electric Chenin. Nearly impossible to put down as it just drinks with such a lovey character. Dry & crisp, but with loads of balanced savory and fruit notes. Love this to death.
Electric Chenin. Nearly impossible to put down as it just drinks with such a lovey character. Dry & crisp, but with loads of balanced savory and fruit notes. Love this to death.
1 person found it helpfulJul 11th, 2019
Rich with enough acidity. Nuts. Honey. Felt some higher viscosity. 5 years makes it matured? 2017 @1360, domaine -, 220113-220203
Rich with enough acidity. Nuts. Honey. Felt some higher viscosity. 5 years makes it matured? 2017 @1360, domaine -, 220113-220203
Jan 13th, 2022
First time for us of this producer...wow.... stunning chenin, savory/milky/acid, big gooseberry note, grapefruit, hint of seashell, jasmine nose...ahhhh this is the shit
First time for us of this producer...wow.... stunning chenin, savory/milky/acid, big gooseberry note, grapefruit, hint of seashell, jasmine nose...ahhhh this is the shit
Oct 26th, 2020
So tasty! Super tart with some bitterness and creaminess (lees?) and curry spice to balance it out. Really great with monkfish in butter sauce. Not loving Lambert’s new price point though 😏
So tasty! Super tart with some bitterness and creaminess (lees?) and curry spice to balance it out. Really great with monkfish in butter sauce. Not loving Lambert’s new price point though 😏
Dec 3rd, 2018
Saumur, Anjou-Saumur, Loire Valley, France
