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Dom Pérignon

P2 Brut Champagne Blend

9.439 ratings
9.413 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

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Dom PérignonChampagne, FranceChampagne Blend
Top Notes For
Conrad Green
9.4

Very plush and open on the nose. Corn, yellow flowers, lifted acidity. Full bodied and lush. Long but atypical

Very plush and open on the nose. Corn, yellow flowers, lifted acidity. Full bodied and lush. Long but atypical

Jul 8th, 2023
Conrad Green
9.3

Delicate and open knit. Chalk, rock pool, spicy fruit. Quite open and fresh. Very fine.

Delicate and open knit. Chalk, rock pool, spicy fruit. Quite open and fresh. Very fine.

Jun 30th, 2023
Conrad Green
9.5

Lush open fruit. Warm brioche and corn and sweet fruit. Balance and delicious. No sign of heat

Lush open fruit. Warm brioche and corn and sweet fruit. Balance and delicious. No sign of heat

Feb 24th, 2023
Bob McDonald
9.5

At the Dom Perignon Dinner last Friday night. Amazing they made a P2 in this tough vintage - the hottest summer in 53 years and the driest in a decade. Powerful without the detail, refinement and nuance of the 2002. Still an incredible champagne with a lovely smokiness and length.

At the Dom Perignon Dinner last Friday night. Amazing they made a P2 in this tough vintage - the hottest summer in 53 years and the driest in a decade. Powerful without the detail, refinement and nuance of the 2002. Still an incredible champagne with a lovely smokiness and length.

Nov 22nd, 2021
Adam Jesberger
10

Slammin

Slammin

Sep 23rd, 2015
Blake Leja

Sommelier Prosecco Restaurant

8.8

Warm vintage, the roundness shows.

Warm vintage, the roundness shows.

Dec 25th, 2014
Amanda Speier
10

Ross's 40th Bday at Four Seasons. Buttered toast, slight briny oyster liquor. Perfection.

Ross's 40th Bday at Four Seasons. Buttered toast, slight briny oyster liquor. Perfection.

Jan 1st, 2024
Marta Jackowska
10

Surprise 😱😅

Surprise 😱😅

Apr 3rd, 2022
Vivek
9.6

Restaurant Zen

Restaurant Zen

Mar 12th, 2022
Ichiro Kawachi
9.5

Tea-like tint and tannin

Tea-like tint and tannin

Sep 5th, 2017