Do Zoe
Rías Baixas Albariño Blend
Rías Baixas, Galicia, Spain
Albariño, Treixadura, Caiño, Loureido, Godello
Shellfish
Top Notes For
Crisp and tart; acidic; floral, underripe pear; some ferment; a little boring
Crisp and tart; acidic; floral, underripe pear; some ferment; a little boring
Aug 24th, 2014Pleasant enough for an inexpensive white. Dry toasted almond finish
Pleasant enough for an inexpensive white. Dry toasted almond finish
Jul 19th, 2017A little dry, yet light. Great with a pork roast
A little dry, yet light. Great with a pork roast
Jan 19th, 2017More tart and acidic than I usually like in a white, but still nice and light with a great lemony flavor.
More tart and acidic than I usually like in a white, but still nice and light with a great lemony flavor.
Feb 10th, 2016Very very low sugar content leads to heavy emphasis on the acid. Tart and crisp but flavors are somewhat overwhelmed. Went well with a pomegranate glazed pork loin.
Very very low sugar content leads to heavy emphasis on the acid. Tart and crisp but flavors are somewhat overwhelmed. Went well with a pomegranate glazed pork loin.
Jan 4th, 2016Refreshingly good and inexpensive, especially with fish tacos!
Refreshingly good and inexpensive, especially with fish tacos!
Oct 20th, 2015