Dirler-Cadé

Kessler Alsace Grand Cru AOC Pinot Gris

9.11 ratings
9.11 pro ratings
Kessler, Guebwiller, Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Peter van den Besselaar

Vintage 2016 | soft, some residual sugar that gives a very pleasant touch, PG typicity, good balance

Vintage 2016 | soft, some residual sugar that gives a very pleasant touch, PG typicity, good balance

Jun 25th, 2022