Started with some spritz that blew off. Fruit forward, sweet black cherry, cherry liqueur, spice. Just enough tannins to support the big palate. Starting to integrate nicely. Crowd pleaser. #digioaroyer #lesgroseilles
Started with some spritz that blew off. Fruit forward, sweet black cherry, cherry liqueur, spice. Just enough tannins to support the big palate. Starting to integrate nicely. Crowd pleaser. #digioaroyer #lesgroseilles
Feb 1st, 2019Cherry liqueur, black cherry, spice, brush. Bright red fruit on palate, young tannins, tangy acidity. Very fresh, not overripe, very balanced 09.
Cherry liqueur, black cherry, spice, brush. Bright red fruit on palate, young tannins, tangy acidity. Very fresh, not overripe, very balanced 09.
Dec 4th, 2018Really nice Chambolle here. If I'm having trouble putting my finger on the right words to describe it it's because it was in a really harmonious package here with no one element sticking out. This is an old-vine site for Digioia-Royer and it initially exhibited that material more through a thick-skinned tannic signature than through fruit seve, mostly because the fruit is so gentle. It has some dark undertones, a little blueberry or plum in a mostly red-fruited personality, along with a crushed stony element.
Really nice Chambolle here. If I'm having trouble putting my finger on the right words to describe it it's because it was in a really harmonious package here with no one element sticking out. This is an old-vine site for Digioia-Royer and it initially exhibited that material more through a thick-skinned tannic signature than through fruit seve, mostly because the fruit is so gentle. It has some dark undertones, a little blueberry or plum in a mostly red-fruited personality, along with a crushed stony element.
Sep 1st, 2016