Diego Conterno

Barolo Nebbiolo

9.111 ratings
9.12 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Tracy Hall

A little on the tart side for me. Better after a few days. Maybe 3 more years. NBI

A little on the tart side for me. Better after a few days. Maybe 3 more years. NBI

Feb 13th, 2021
Martin Bergo

Some age on this will make it smashing.

Some age on this will make it smashing.

Oct 16th, 2020
Caitlin

40th birthday

40th birthday

Nov 26th, 2022
Dru Margolin

Easy to drink, not too complex...yet.

Easy to drink, not too complex...yet.

Feb 20th, 2022
Liam Gandelsman

Extremely young, even after 24 hours it’s still opening up. Red fruit on the nose, highly tannic and acidic with some heat to it. Definitely needs more time to age but a good value.

Extremely young, even after 24 hours it’s still opening up. Red fruit on the nose, highly tannic and acidic with some heat to it. Definitely needs more time to age but a good value.

Apr 30th, 2021
AJ Trommello

Delicious Barolo. Still a little young but the slightly richer fruit profile makes it approachable today. Sour cherries, leather, red flowers - great.

Delicious Barolo. Still a little young but the slightly richer fruit profile makes it approachable today. Sour cherries, leather, red flowers - great.

Apr 29th, 2021
Dave McGinnis

Dave had this 2 years ago

Dave had this 2 years ago

May 15th, 2022
Adrianna Gabriela

Adrianna had this 2 years ago

Adrianna had this 2 years ago

Jan 4th, 2022
Dave McGinnis

Dave had this 2 years ago

Dave had this 2 years ago

Dec 11th, 2021
Scott Walkiewicz

Scott had this 3 years ago

Scott had this 3 years ago

Apr 14th, 2021