Didier Dagueneau
Les Jardins de Babylone Jurançon Petit Manseng
Dagueneau magical stuff. If this is Petit Manseng then I wanna try Grand Manseng. Cool minerality, fresh as heck.
Dagueneau magical stuff. If this is Petit Manseng then I wanna try Grand Manseng. Cool minerality, fresh as heck.
Mar 9th, 2019Too expensive but it’s killer. Totally clean, honey, apricot, butterscotch, pineapple cake and on and on. Lifted by acidity like a great Sauternes
Too expensive but it’s killer. Totally clean, honey, apricot, butterscotch, pineapple cake and on and on. Lifted by acidity like a great Sauternes
Oct 29th, 2018Apricot. The best fresh apricot you've ever had. Amazing!
Apricot. The best fresh apricot you've ever had. Amazing!
Jun 28th, 2018This will be your new favorite dessert wine. It will change your mind about what dessert wine is and what it should be. Treat yourself, you're worth it.
This will be your new favorite dessert wine. It will change your mind about what dessert wine is and what it should be. Treat yourself, you're worth it.
Jun 7th, 2018Wow! Never had anything like this. Clean, pure enjoyment. There is only the idea of sweetness, with a hint of velvety citrus. Truly amazing.
Wow! Never had anything like this. Clean, pure enjoyment. There is only the idea of sweetness, with a hint of velvety citrus. Truly amazing.
Mar 22nd, 2018Belated B Day dinner at the Four Horsemen part 2: hmmm, how to follow up after a delicate, tertiary flavored cru beaujo? Why of course our server brings this electric, vibrant, sweet jewel: went with crudo big time. Almond & a cardamon thrust on back palate. Wow, zany emoji
Belated B Day dinner at the Four Horsemen part 2: hmmm, how to follow up after a delicate, tertiary flavored cru beaujo? Why of course our server brings this electric, vibrant, sweet jewel: went with crudo big time. Almond & a cardamon thrust on back palate. Wow, zany emoji
Aug 27th, 2017Oak dominated floral and citrus fruit, nutty and sift in the pallet despite the acidity. Tons of extract as well as a healthy sweetness. But doesn't come off cloying. Very complex in mouth, vanilla, cocoa, honey, lime, peach, coffee, linden flower... And more!
Oak dominated floral and citrus fruit, nutty and sift in the pallet despite the acidity. Tons of extract as well as a healthy sweetness. But doesn't come off cloying. Very complex in mouth, vanilla, cocoa, honey, lime, peach, coffee, linden flower... And more!
4 people found it helpfulNov 10th, 2012