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di Busca Silvio

Poderi Roset

9.66 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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di Busca SilvioBarolo, CuneoNebbiolo
Top Notes For
Joyce Lin
9.0

Ruby red with just slightly garnet hue. Dried rose petal, red/black cherry, blackberry black tea, licorice on the palate, cinnamon, clove, tobacco, dusty, complex with so many layers, med plus acidity, med plus tannin.

Ruby red with just slightly garnet hue. Dried rose petal, red/black cherry, blackberry black tea, licorice on the palate, cinnamon, clove, tobacco, dusty, complex with so many layers, med plus acidity, med plus tannin.

Nov 30th, 2016
Marisa Arpels
10

Had this outstanding Barolo we brought back from Italy with some steaks and old friends. Amazing. Why didn't we bring back a case

Had this outstanding Barolo we brought back from Italy with some steaks and old friends. Amazing. Why didn't we bring back a case

Jun 7th, 2015
Angu Pangu
10

Magnificent. Flavors shift in the mouth. Initial fruit gives way to long, dry finish. Must have with food or cheese.

Magnificent. Flavors shift in the mouth. Initial fruit gives way to long, dry finish. Must have with food or cheese.

Sep 30th, 2013
Eric Johnson
9.6

Eric had this 7 years ago

Eric had this 7 years ago

Jun 15th, 2017
Blake Morris
9.5

Blake had this 7 years ago

Blake had this 7 years ago

May 26th, 2017
Angu Pangu
9.6

Angu had this 11 years ago

Angu had this 11 years ago

Sep 30th, 2013