Deovlet

Santa Barbara County Pinot Noir

9.25 ratings

-no pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Meaty Pinot with a peppery finish

Meaty Pinot with a peppery finish

Apr 17th, 2017

Lindsay Christians

9.7

Black raspberry sunshine! I love a full-bodied pinot like this. Good acid, bright and fruity. Easy to love.

Black raspberry sunshine! I love a full-bodied pinot like this. Good acid, bright and fruity. Easy to love.

Jan 8th, 2017

8.7

To much extraction for the light and lively Pinots I adore from the Central Coast

To much extraction for the light and lively Pinots I adore from the Central Coast

Aug 31st, 2016

9.3

Rick had this 7 years ago

Rick had this 7 years ago

Feb 25th, 2017

9.2

Kevin had this 8 years ago

Kevin had this 8 years ago

Oct 9th, 2016