Demarie

Barolo Nebbiolo

9.03 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Lev Lavrichtchev

Jan 2024: 1 hour aeration is a must, afterwards - a nice classic Barolo from La Morra, not on the power side but rather on balance and approachability

Jan 2024: 1 hour aeration is a must, afterwards - a nice classic Barolo from La Morra, not on the power side but rather on balance and approachability

Jan 13th, 2024
David Valenti

Shy nose, a little greenish, somewhat typical of nebbiolo. Thick, round and juicy palate. Super generous in aromas and length.

Shy nose, a little greenish, somewhat typical of nebbiolo. Thick, round and juicy palate. Super generous in aromas and length.

Mar 28th, 2022
Madhava. Rao

Madhava. had this 2 years ago

Madhava. had this 2 years ago

Sep 2nd, 2022