de Venoge

Cordon Bleu Brut Champagne Chardonnay

8.828 ratings
9.12 pro ratings
Champagne, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Matt Trader

De Venoge has one of my favorite and solid line ups from their N.V. up through their Louis XV line. This particular chardonnay based Cordon Bleu is unique and beautiful. Brut but not on the more bone dry side. On the nose is the lovely smell of unpasteurized honey with beeswax, spread on a freshly baked English muffin, with some lemon undertone, mousse, and fig preserves. Definitely one that even people who say they don't prefer brut champagne do enjoy! If I could drink a true champagne day to day in this price range, this would be one of a select few I would choose!

De Venoge has one of my favorite and solid line ups from their N.V. up through their Louis XV line. This particular chardonnay based Cordon Bleu is unique and beautiful. Brut but not on the more bone dry side. On the nose is the lovely smell of unpasteurized honey with beeswax, spread on a freshly baked English muffin, with some lemon undertone, mousse, and fig preserves. Definitely one that even people who say they don't prefer brut champagne do enjoy! If I could drink a true champagne day to day in this price range, this would be one of a select few I would choose!

Jan 8th, 2016
Peter C

Great bottle. Got better after 3 month from receipt. Bottle shock? Nuttiness!

Great bottle. Got better after 3 month from receipt. Bottle shock? Nuttiness!

Mar 28th, 2020
Eric Manago

Baked apples, beeswax, honey. Beautiful golden color with delicate tiny bubbles.

Baked apples, beeswax, honey. Beautiful golden color with delicate tiny bubbles.

Jan 27th, 2019
Tobin Spratte

Tasted in 2015: Notes of tangerine, nectar, orchard and tropical fruits, hints of light wheat toast and flowers.

Tasted in 2015: Notes of tangerine, nectar, orchard and tropical fruits, hints of light wheat toast and flowers.

Jan 18th, 2018
Jean-Philip Journeault

2002

Apr 23rd, 2016
Mattias Landholm

Half bottle of Cordon Bleu, probably 10 yo, fully matured.

Half bottle of Cordon Bleu, probably 10 yo, fully matured.

Dec 29th, 2015
Becky Ruelas

Sweet, crisp, very good.

Sweet, crisp, very good.

Feb 15th, 2015
Nick Serra

Nick had this 10 years ago

Nick had this 10 years ago

Jul 11th, 2014
Peter C

Peter had this 5 years ago

Peter had this 5 years ago

Oct 21st, 2019
monzy merza

monzy had this 6 years ago

monzy had this 6 years ago

Apr 29th, 2019