De Ponte Cellars

Eastburn Vineyard Pinot Noir

8.96 ratings

-no pro ratings

Chehalem Mountains, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Joe Christenson

9.0

Bright cherry, acid, deep earthy tones. Starting to lose its luster at 11 years old, but still drinking well.

Bright cherry, acid, deep earthy tones. Starting to lose its luster at 11 years old, but still drinking well.

Sep 28th, 2024

9.3

Great after 6 years of age. Earthy with nice sour fruit tones. Higher acidity

Great after 6 years of age. Earthy with nice sour fruit tones. Higher acidity

Mar 5th, 2017

lynda lou bouch

9.0

proper

proper

Dec 30th, 2014

9.0

Ben had this 9 years ago

Ben had this 9 years ago

Aug 7th, 2016

8.8

Ben had this 10 years ago

Ben had this 10 years ago

Dec 8th, 2014

8.6

Andy had this 11 years ago

Andy had this 11 years ago

Jul 19th, 2014