Daou Vineyards
Reserve Paso Robles Cabernet Sauvignon
A blend of Cab Sauv, Petit Verdot & Merlot. Deep Ruby with spicy dark berry nose, aged for 20 months on French oak (50% new). On the palate blackberry and ripe cherry with notes of licorice, mushroom and cedar spice. Vivid acidity, fine tannins, ok balance, medium finish ending with an earthy character. Drink now, losing its luster.
A blend of Cab Sauv, Petit Verdot & Merlot. Deep Ruby with spicy dark berry nose, aged for 20 months on French oak (50% new). On the palate blackberry and ripe cherry with notes of licorice, mushroom and cedar spice. Vivid acidity, fine tannins, ok balance, medium finish ending with an earthy character. Drink now, losing its luster.
Jul 11th, 2021A blend of Cab Sauv, Petit Verdot & Merlot. Deep Ruby with spicy dark berry nose, aged for 20 months on French oak (50% new). On the palate blackberry and ripe cherry with notes of licorice, mushroom and cedar spice. Vivid acidity, fine tannins, good balance, medium finish ending with mineral and earthy character. Drink now, losing its luster.
A blend of Cab Sauv, Petit Verdot & Merlot. Deep Ruby with spicy dark berry nose, aged for 20 months on French oak (50% new). On the palate blackberry and ripe cherry with notes of licorice, mushroom and cedar spice. Vivid acidity, fine tannins, good balance, medium finish ending with mineral and earthy character. Drink now, losing its luster.
Apr 14th, 2021This is the DAOU Reserve Cab 2011 not what picture says: in your face rich forward fruit soft tannin, a very good wine for the near term say 5-7 years. Surprised me a little. Bravo
This is the DAOU Reserve Cab 2011 not what picture says: in your face rich forward fruit soft tannin, a very good wine for the near term say 5-7 years. Surprised me a little. Bravo
1 person found it helpfulNov 17th, 2015Very smooth. Very close to perfection. Very soft. One of the best wines I ever had.
Very smooth. Very close to perfection. Very soft. One of the best wines I ever had.
Feb 24th, 2015A reserve with not much acid nor tannin, doesn't make much sense to me.
A reserve with not much acid nor tannin, doesn't make much sense to me.
Aug 20th, 2014Nice example of Cab-based wine from tough vintage
Nice example of Cab-based wine from tough vintage
Jul 18th, 2014