The nose gives off a telltale funk, belying the Syrah, especially after a few days open. The fruit is dark and moody and there are notes of spice and a sweet smell, like burnt caramel, on the nose. The sip is powerful, belligerent fruit and brawny tannins, so don’t be shy. Cook a big, dirty steak and throw it on a plate next to a glass of this.
The nose gives off a telltale funk, belying the Syrah, especially after a few days open. The fruit is dark and moody and there are notes of spice and a sweet smell, like burnt caramel, on the nose. The sip is powerful, belligerent fruit and brawny tannins, so don’t be shy. Cook a big, dirty steak and throw it on a plate next to a glass of this.
May 5th, 2016
Light cranberries, peppermint, and black pepper on the nose. Sweet, big-bodied, juicy with light, dry smoke. Suitable for any occasion!
Light cranberries, peppermint, and black pepper on the nose. Sweet, big-bodied, juicy with light, dry smoke. Suitable for any occasion!
Oct 15th, 2017
Central Coast, California, USA
