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Cuvaison

Estate Grown Carneros Chardonnay

8.741 ratings
9.04 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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CuvaisonCarneros, North CoastChardonnay
Top Notes For
Matt Sterr
9.0

Very nice.

Very nice.

Jan 18th, 2015
Nic Gautreaux
9.2

Good...real good! Clean, crisp and full bodied.

Good...real good! Clean, crisp and full bodied.

Nov 16th, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.1

Around 30,000 cases from 40 different blocks all fermented separatly.

Around 30,000 cases from 40 different blocks all fermented separatly.

Oct 3rd, 2013
ESF
7.0

Took a chance this would be salvageable... nope! Mega Oxidization and some intriguing umami, soy, green beans, corn mash - just a jumble of madness and not in a good way.

Took a chance this would be salvageable... nope! Mega Oxidization and some intriguing umami, soy, green beans, corn mash - just a jumble of madness and not in a good way.

Jul 20th, 2019
Jennifer Ann Salyer
8.7

First Course
Boudin of Skate Wing
Warm white Balsamic-Bacon Vinaigrette
(Carmel Popcorn and Pomegranate Seeds)

First Course
Boudin of Skate Wing
Warm white Balsamic-Bacon Vinaigrette
(Carmel Popcorn and Pomegranate Seeds)

Oct 26th, 2014
Niki Phillips
8.6

Paired well with salad for night, good by itself

Paired well with salad for night, good by itself

May 31st, 2014
Mcm Sequeira
9.5

Butterscotch

Butterscotch

Apr 12th, 2014
Jack Leone
7.7

Meh

Meh

Nov 4th, 2013
Shannon Bedore
8.8

Fantastic with heat, hot, and spicy!

Fantastic with heat, hot, and spicy!

Aug 18th, 2013
Paul P
7.8

Dry. Tart.

Dry. Tart.

Jun 24th, 2013