White flowers, underripe apricot, lime, sea salt, radish, stony minerality, slightly beeswax. Savory and sweet herbs on the palate. Medium+ acidity. Round mouthfeel - cheeserind and lees, 😋. 4 months on lees. Indigenous varieties.
White flowers, underripe apricot, lime, sea salt, radish, stony minerality, slightly beeswax. Savory and sweet herbs on the palate. Medium+ acidity. Round mouthfeel - cheeserind and lees, 😋. 4 months on lees. Indigenous varieties.
Nov 4th, 2019Very interesting wine from Bethlehem. Deep and full bodied, almost fat on the mouth. But with excellent acidity and minerality on the finish. Very nice.
Very interesting wine from Bethlehem. Deep and full bodied, almost fat on the mouth. But with excellent acidity and minerality on the finish. Very nice.
Nov 20th, 2016