Craiglee

Shiraz Viognier

9.55 ratings
-no pro ratings
Sunbury, Port Phillip, Victoria, Australia
Shiraz, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Salami & Prosciutto, Tomato-Based, Pungent Cheese
Top Notes For
Casey @ Travelling Corkscrew

Thank you Halliday Wine Club for gifting us this bottle.

It’s a very chilled Shiraz. Super smooth and darn delectable. There’s hints of spice and berry fruit with licks of mint and aniseed. Very plump and juicy texture. Tobacco, leather, pepper, big acidity up the front heaps of fruit and at the back there’s smooth balanced tannins.

Thank you Halliday Wine Club for gifting us this bottle.

It’s a very chilled Shiraz. Super smooth and darn delectable. There’s hints of spice and berry fruit with licks of mint and aniseed. Very plump and juicy texture. Tobacco, leather, pepper, big acidity up the front heaps of fruit and at the back there’s smooth balanced tannins.

Jun 3rd, 2023
Aaron Tan

Very different from the straight up Shiraz. Younger vines apparently. Riper I feel, siky texture. Atm, this drinks better.

Very different from the straight up Shiraz. Younger vines apparently. Riper I feel, siky texture. Atm, this drinks better.

May 14th, 2017
Matt D
9.5

This is great. Pairs well with a cheese plate. Bold notes but subtle enough to have by itself

This is great. Pairs well with a cheese plate. Bold notes but subtle enough to have by itself

Jul 31st, 2015
Cedric Milcendeau

Cedric had this 8 years ago

Cedric had this 8 years ago

Nov 27th, 2016
Russell Cook

Russell had this 9 years ago

Russell had this 9 years ago

Jul 31st, 2015
Vassilios Stathoulis

Vassilios had this 10 years ago

Vassilios had this 10 years ago

Nov 22nd, 2014