Costers del Ros

Priorat L'obila

9.03 ratings
-no pro ratings
Priorat, Catalunya, Spain
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Colin Cahoon

Plumb and fig nose with dry black fruit on the palate. Tannic finish.

Plumb and fig nose with dry black fruit on the palate. Tannic finish.

Jan 2nd, 2016
Josh Beglau

Great Tempranillo

Great Tempranillo

Jan 9th, 2015
andrew cook

andrew had this 8 years ago

andrew had this 8 years ago

Jun 17th, 2016