Ted

8.9

Such a different Priorat from the others I have been drinking. Seemed much denser in every aspect of the wine. Different and enjoyable. — a month ago

with Jeni

Valerie Finley

9.7

Love this Spanish blend. First tried in Barcelona but then found some bottles here in Dallas! Easy to drink, nice dark fruits. Medium body. Smooth tannins. Not sure I can find it at home anymore. Will have to return to Barcelona! — 5 months ago

Alex Gordon

9.8

Spectacular. Fresh, fruit and flowers, some flesh. — 8 months ago

Ericsson

9.0

Tainted gold color. Strong floral, borderline pungent nose; little bit of desert rain in there. The palate is bone dry, medium alcohol, medium acidity, full bodied; carries lots of umami, white mushroom, unctuous, tannins, and a strong finish. Paired with salmon sashimi with olive oil and salicornia. Pairing was delightful, wine all on its own will develop your character. Cheers. — 2 months ago

Mark S.

8.9

Yellow with green. Peach, citrus, ripen. Slight sweet. Ch, Xarrllo, Albariño Raimat Anima de Raimat Blanco 18 @, NH, 240704 — 6 months ago

Lyle Fass

Founder Fass Selections

9.2

Delicious. I remember nothing else. — 8 months ago

Adriana Fabbro

9.2

It’s been a while since I’ve pounded a Priorat and Pissarres delivered — the right balance of raspberry, blueberry and black slate. Pure, intense fruit and earth unadulterated by new oak. Great pairing with Gochujang (other favorite pairings include Pinot Gris Ramato or Bedrock Evanghelo Zin). — 4 months ago

Mell

9.1

Decant. Needs oxigen. Great value — 5 months ago

Hajime Kawasaki

9.0

はちみつっぽい蒼い香。
かつぶしの様な旨み。BIOっぽい発酵。 — 6 months ago

Chris Buggy

9.0

Deep purple, dark berries, and bone dry — 3 years ago