Soave, Verona, Veneto, Italy
On the crisper side, little bit of guava-esque fruit, peach pit, cracked stone, an almond note. Lean and minerally in the mouth. Calls out for shrimp or scallops.
On the crisper side, little bit of guava-esque fruit, peach pit, cracked stone, an almond note. Lean and minerally in the mouth. Calls out for shrimp or scallops.
May 14th, 2023Melons, low acidity. SO2.
Melons, low acidity. SO2.
Jul 27th, 2019Tastes like sweet tarts
Tastes like sweet tarts
1 person found it helpfulDec 24th, 2017
Round lemon. Crisp. Simple but enjoyable.
Round lemon. Crisp. Simple but enjoyable.
Jun 18th, 2023
Pale straw yellow colour with a delicate nose of white flowers, almonds and camomile tea.
Citrus zest, white stone fruit, and Asian apples with a chalky finish.
This wine carries itself with well balanced minerality and lively acidity.
Lovely with homemade Spot Prawn gyoza in Japanese hotpot (nabe)
Pale straw yellow colour with a delicate nose of white flowers, almonds and camomile tea.
Citrus zest, white stone fruit, and Asian apples with a chalky finish.
This wine carries itself with well balanced minerality and lively acidity.
Lovely with homemade Spot Prawn gyoza in Japanese hotpot (nabe)
Beautiful, palate refreshing wine. Peaches, lemon, chamomile. Body and weight to throw around in this typical welterweight. Salty mineral finish. Coconut shrimp with shallot and carrot rice bowls.
Beautiful, palate refreshing wine. Peaches, lemon, chamomile. Body and weight to throw around in this typical welterweight. Salty mineral finish. Coconut shrimp with shallot and carrot rice bowls.
Aug 25th, 2021Nice and balanced. Clean, acid to cut through artichoke quiche pairing.
Nice and balanced. Clean, acid to cut through artichoke quiche pairing.
Jan 11th, 2017
