Copain

Kiser "En Haut" Anderson Valley Pinot Noir

9.07 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott@Mister A’s-San Diego

2014 vintage. Beautiful, mature flavors with plenty of earth. Should hold in this state for 3-4 years or so.

2014 vintage. Beautiful, mature flavors with plenty of earth. Should hold in this state for 3-4 years or so.

Feb 17th, 2023
Tracy Byrnes

Dark cherry surprise. Lacking a bit of acid for balance.

Dark cherry surprise. Lacking a bit of acid for balance.

Jul 28th, 2022
Perry Atha

Enjoying the 2010 -light smooth hint of pepper clean finish-ideal with sushi

Enjoying the 2010 -light smooth hint of pepper clean finish-ideal with sushi

Sep 16th, 2019
Maria Johnson

Excellent with duck

Excellent with duck

Apr 9th, 2018
Eric Vishria

First time I’m trying Copain - recommended to me based on my liking of Rhys. I’m a big fan. Don’t think I could pick it as California Pinot v burgundy blind.

First time I’m trying Copain - recommended to me based on my liking of Rhys. I’m a big fan. Don’t think I could pick it as California Pinot v burgundy blind.

Nov 21st, 2017
Greg Giere

Greg had this 3 years ago

Greg had this 3 years ago

Jan 1st, 2022
Nickie Matthews Montesano

Nickie had this 6 years ago

Nickie had this 6 years ago

Nov 6th, 2018
Whit Mathis

Whit had this 6 years ago

Whit had this 6 years ago

Jun 4th, 2018
Michelle Curb

Michelle had this 7 years ago

Michelle had this 7 years ago

Oct 9th, 2017
Jessie Opoien

Jessie had this 8 years ago

Jessie had this 8 years ago

Apr 14th, 2017