Copain

Brosseau Chalone Syrah

9.06 ratings
8.81 pro ratings
Chalone, Central Coast, California, USA
Syrah
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Game, Exotic Spices, Goose, Quinoa, Farro, Brown Rice, Stew, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Alex Jones

Marketing/Development Kunni/Westerly Wines

8.8

Syrah not Chard. Delicious but needs time.

Syrah not Chard. Delicious but needs time.

Feb 12th, 2016
Brett Rogosin

This has been a fantastic ride over three days. Day 3 nose is like dark chocolate covered black cherries with a hint of baking spices (cinnamon). The pallet is not much different, but add in a tart blackberry with sticking acidity (my mouth is salivating hard) and lush tannins. It’s tasty and I’d love more. I’m also really curious how it would taste in another 3 years (I know they can age well).

This has been a fantastic ride over three days. Day 3 nose is like dark chocolate covered black cherries with a hint of baking spices (cinnamon). The pallet is not much different, but add in a tart blackberry with sticking acidity (my mouth is salivating hard) and lush tannins. It’s tasty and I’d love more. I’m also really curious how it would taste in another 3 years (I know they can age well).

Jul 27th, 2019
Mike Trigg

Mike had this 6 years ago

Mike had this 6 years ago

Nov 28th, 2017
Steve McKeown

Steve had this 8 years ago

Steve had this 8 years ago

Aug 13th, 2016
Jake Rubash

Jake had this 8 years ago

Jake had this 8 years ago

Aug 1st, 2016
Jake Rubash

Jake had this 8 years ago

Jake had this 8 years ago

Apr 29th, 2016