Conti Costanti

Riserva Brunello di Montalcino Sangiovese

9.114 ratings
9.43 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ceccherini Cristiano

Very good
Lots of elegance
Lots of minerality
Still very young and very persistent
✌️

Very good
Lots of elegance
Lots of minerality
Still very young and very persistent
✌️

Sep 10th, 2018
Jim Wagonfeld

Superior BdM. Aroma of earth and smoky meat. Plums, blackberries, dark cherry, spice, earth and leather. Lush, layered and complex. Typical acid for type.

Superior BdM. Aroma of earth and smoky meat. Plums, blackberries, dark cherry, spice, earth and leather. Lush, layered and complex. Typical acid for type.

Jan 19th, 2022
Bill Schallert

Rich in fruit and flavor. Nice earthy flavors. Long finish. Very well done.

Rich in fruit and flavor. Nice earthy flavors. Long finish. Very well done.

Sep 2nd, 2017
Roman Zakharov

2004

Mar 11th, 2015
Kevin Cuturi

Didn't enjoy that wine very much. Lacked curvature.

Didn't enjoy that wine very much. Lacked curvature.

Jun 28th, 2014
Raphael Houdmont

Complex pepper and herb flavours, fairly strong alcohol and acidity, with little sweetness

Complex pepper and herb flavours, fairly strong alcohol and acidity, with little sweetness

Jun 27th, 2014
Jim Wagonfeld

Significantly more bricking than I expected. Nose of sour cherry and cloves. Palate adds dark fruit, smoke, meat and leather with pepper. Still tannic and + acid. A bit rustic and not fully integrated. Many think it needs more time but IMHO it probably won"t improve a great deal 31/2*

Significantly more bricking than I expected. Nose of sour cherry and cloves. Palate adds dark fruit, smoke, meat and leather with pepper. Still tannic and + acid. A bit rustic and not fully integrated. Many think it needs more time but IMHO it probably won"t improve a great deal 31/2*

May 1st, 2018
Nick Davis

Nick had this 8 years ago

Nick had this 8 years ago

Oct 4th, 2016
Greg Koslosky

Greg had this 8 years ago

Greg had this 8 years ago

Sep 28th, 2016
Marlos Silva

Marlos had this 7 years ago

Marlos had this 7 years ago

Aug 20th, 2017