Cono Sur

Bicicleta Pinot Noir

8.4124 ratings
-no pro ratings
Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris Landry

Tried by it's self. Strong punch of flavour, fruity aroma, light and refreshing, pleasant after taste

Tried by it's self. Strong punch of flavour, fruity aroma, light and refreshing, pleasant after taste

3 people found it helpfulJul 3rd, 2014
Sini 🍷

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1 person found it helpfulJun 27th, 2014
Sophie Hodgson

Soft smooth nice after taste

Soft smooth nice after taste

Sep 19th, 2018
Nicholas Cothros

Fruity flavours of cherry and plum follow an earthy nose in this Chilean Pinot noir. The logo is an homage to their vineyard workers who survey their crops from atop a bicycle. Remember: don't drink and cycle.

Fruity flavours of cherry and plum follow an earthy nose in this Chilean Pinot noir. The logo is an homage to their vineyard workers who survey their crops from atop a bicycle. Remember: don't drink and cycle.

Dec 26th, 2015
steph s

Not bad for a night of rain and jeopardy

Not bad for a night of rain and jeopardy

Oct 28th, 2015
Jon Moeller

Musty on the nose, but has a good mouth feel. Nothing to write home about, there's literally nothing special about this wine, but it's very drinkable.

Musty on the nose, but has a good mouth feel. Nothing to write home about, there's literally nothing special about this wine, but it's very drinkable.

Aug 18th, 2015
Peter James

Vendor Appreciation Party

Vendor Appreciation Party

Jul 15th, 2015
Valoss

Light, not very memorable.

Light, not very memorable.

Jun 12th, 2015
Ibsen Santos

Yummy. Little funky. Mossy, barnyard

Yummy. Little funky. Mossy, barnyard

Jun 11th, 2015
Amy Koh

Sulphuric smell and taste at the beginning. Not for my taste.

Sulphuric smell and taste at the beginning. Not for my taste.

Apr 26th, 2015