Comm. G.B. Burlotto

Vigneto Cannubi Barolo Nebbiolo

9.294 ratings
9.225 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Brash Higgins

One to watch

One to watch

2 people found it helpfulAug 5th, 2014
Antonio Galloni

Founder, Vinous

9.7

Just a stunning bottle of Barolo. From the moment it is opened...magical. I know eveyone wants the Monvigliero in 2013, but it is a mistake to overlook the other wines in the Burlotto range. Sublime.

Just a stunning bottle of Barolo. From the moment it is opened...magical. I know eveyone wants the Monvigliero in 2013, but it is a mistake to overlook the other wines in the Burlotto range. Sublime.

1 person found it helpfulNov 22nd, 2017
Jason Heller

Master Sommelier

8.7

Far, far, far too young even given the vintage.

Far, far, far too young even given the vintage.

Jan 3rd, 2016
Wojciech Bońkowski

Bloger bonkowshi.me

9.4

A taste of phenomenal things to come with 2011 #Barolo.

A taste of phenomenal things to come with 2011 #Barolo.

Apr 22nd, 2015
Andrea Pace

2011. Cannubi from Valletta. Intense wine sharp acidity. Need more time.

2011. Cannubi from Valletta. Intense wine sharp acidity. Need more time.

Jan 13th, 2015
Kyle Erickson

Co-Owner/Distributor Vance Erickson

8.6

2009

2009

May 4th, 2014
Henrik Möbitz

Owner/Winemaker Henrik Möbitz Wines

9.8

Barolo I actually want to drink - my positive surprise of #prowein2014

Barolo I actually want to drink - my positive surprise of #prowein2014

Mar 29th, 2014
Dave Mayers

Gorgeous pretty wine with immense dark structure. Just a sampling of what’s to come. Yum. With Cerasulo at The Line SF.

Gorgeous pretty wine with immense dark structure. Just a sampling of what’s to come. Yum. With Cerasulo at The Line SF.

Mar 31st, 2023
Freek Welter

97+

Oct 28th, 2022
Michael Dierberg

Decanted for one hour. Very elegant.

Decanted for one hour. Very elegant.

Sep 11th, 2021