Coltibuono

Occhio di Pernice Vin Santo del Chianti Classico Sangiovese Blend

9.423 ratings
9.48 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Shengli Hu

(Trebbiano Toscano, Malvasia Blanca Lunga usually, but this from 100% Sangiovese) only a handful of examples produced. Hazy brown with sediments. Medicinal bittersweet. Savory herbs. Stewed apricots, extremely dried fig. Whiff of VA. 8 years aging. 14.5%.

(Trebbiano Toscano, Malvasia Blanca Lunga usually, but this from 100% Sangiovese) only a handful of examples produced. Hazy brown with sediments. Medicinal bittersweet. Savory herbs. Stewed apricots, extremely dried fig. Whiff of VA. 8 years aging. 14.5%.

Sep 16th, 2019
Justin Hurst

Oh HELL yes.

Oh HELL yes.

1 person found it helpfulMar 22nd, 2013
Jessica Garcia

This wine reminds me of my childhood- Guayaba paste or guava paste ( only a cuban sommelier would understand) , orange peel and honey. Made from Malvasia Nero.

This wine reminds me of my childhood- Guayaba paste or guava paste ( only a cuban sommelier would understand) , orange peel and honey. Made from Malvasia Nero.

Dec 4th, 2014
Denis Roudenko

16/20 (88/100)

16/20 (88/100)

Feb 18th, 2014
Tala Drzewiecki

Wine blogger Winelandia.com

8.8

Oxidative dessert wine from Italy

Oxidative dessert wine from Italy

Feb 26th, 2013
Jen
9.4

Delicious baked vanilla flavors very elegant. At formentos.

Delicious baked vanilla flavors very elegant. At formentos.

Mar 14th, 2020
Mike Lewis

2006 vintage. So so good

2006 vintage. So so good

Feb 19th, 2017
Jason Romero

Vintage 2004

Vintage 2004

Jan 28th, 2015
Wesley Pinney

Paired with an amazing panna cotta!

Paired with an amazing panna cotta!

Mar 22nd, 2013
Maggie Mulcahy

Dessert wine

Dessert wine

Jan 1st, 2013