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Collecapretta (Vittorio Mattioli)

Le Cese Umbria Sangiovese

9.148 ratings
9.110 pro ratings
Umbria, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Collecapretta (Vittorio Mattioli)Umbria, ItalySangiovese
Top Notes For
Chris MacLean
7.9

Probably a bad bottle. Some backbone but overly pruned fruit, and too much alcohol.

Probably a bad bottle. Some backbone but overly pruned fruit, and too much alcohol.

May 29th, 2015
Andrea Dente

Sommelier/Wine Director Vinerieclandestine

10

Collecapretta, Le Cese 2010

Collecapretta, Le Cese 2010

Apr 23rd, 2013
Ryan Foss
8.5

Apple skins, sweet red berries, earth

Apple skins, sweet red berries, earth

Nov 22nd, 2012
Erik Longabardi
9.4

Wow. So clean and good

Wow. So clean and good

Nov 29th, 2024
Brandon Chew
9.0

Funky grape

Funky grape

Jan 28th, 2022
Pablo
9.2

Great wine from a great producer. Structured, savory, red fruit. And not weighty. Nice to drink.

Great wine from a great producer. Structured, savory, red fruit. And not weighty. Nice to drink.

May 23rd, 2020
David W Henion
8.8

2013

2013

Dec 31st, 2019
Erik Longabardi
9.1

Dusty. Earthy. Joyful.

Dusty. Earthy. Joyful.

Jul 5th, 2019
Pablo
9.1

From one of my favorite producers, really elevating what Sangiovese can be. Tannic but balanced with acidity. Sour cherries and strawberries. Just so, so good.

From one of my favorite producers, really elevating what Sangiovese can be. Tannic but balanced with acidity. Sour cherries and strawberries. Just so, so good.

Feb 24th, 2019
C R
9.4

Superb balance and freshness. Pure.

Superb balance and freshness. Pure.

Dec 2nd, 2018