Clos Saint Jean
Châteauneuf-du-Pape Red Rhone Blend
Châteauneuf-du-Pape, Southern Rhône, Rhône, France

Reddish in color with medium intensity.
Fresh picked cherries and strawberries on the nose with light chocolates notes.
Medium bodied with medium acidity.
Dry on the palate with cherries, strawberries, raspberries, chocolates, earth and spices.
Medium plus on the finish with fine grained tannins and raspberries.
This is a very young Grenache blend from Châteauneuf-du-Pape. Complex and engaging. Nicely balanced and spicy. The high alcohol is well integrated already.
Ripe and fresh tasting at this point, and will continue to age nicely in the next 10 years.
Easy drinking and good by itself as a sipping wine.
A blend of 75% Grenache and 15% Syrah with some Mourvedre and Cinsault. Aged mostly in concrete vats for 12 months.
16% alcohol by volume.
91 points.
$50.
Reddish in color with medium intensity.
Fresh picked cherries and strawberries on the nose with light chocolates notes.
Medium bodied with medium acidity.
Dry on the palate with cherries, strawberries, raspberries, chocolates, earth and spices.
Medium plus on the finish with fine grained tannins and raspberries.
This is a very young Grenache blend from Châteauneuf-du-Pape. Complex and engaging. Nicely balanced and spicy. The high alcohol is well integrated already.
Ripe and fresh tasting at this point, and will continue to age nicely in the next 10 years.
Easy drinking and good by itself as a sipping wine.
A blend of 75% Grenache and 15% Syrah with some Mourvedre and Cinsault. Aged mostly in concrete vats for 12 months.
16% alcohol by volume.
91 points.
$50.

Vintage 2017 | great structure, spicyness and cherries in smell, velvet taste (after aeration) | paired with a tournedos at bistrot C
Vintage 2017 | great structure, spicyness and cherries in smell, velvet taste (after aeration) | paired with a tournedos at bistrot C
Nov 30th, 2025
Vintage 2017 | pop and pour with paksoi stew and deer shoulder | beautiful elegance
Vintage 2017 | pop and pour with paksoi stew and deer shoulder | beautiful elegance
Nov 12th, 2023
Vintage 2017 | Pop and pour with deer stew. Happiness! Brushwood in smell, silky taste. Á Point says my wife. 16 degrees alcohol (!) but completely integrated.
Vintage 2017 | Pop and pour with deer stew. Happiness! Brushwood in smell, silky taste. Á Point says my wife. 16 degrees alcohol (!) but completely integrated.
Mar 13th, 2022
Wine pairing for our anniversary dinner at this Relais & Châteaux property
Wine pairing for our anniversary dinner at this Relais & Châteaux property
1 person found it helpfulSep 6th, 2018Powerful, black fruits, sweet spices, with an herb undertone; silky textured with an explosive palate of pepper, spices, and blackcurrant
Powerful, black fruits, sweet spices, with an herb undertone; silky textured with an explosive palate of pepper, spices, and blackcurrant
1 person found it helpfulNov 1st, 2015Classic CDP. Still a baby. Charcoal, black pepper. Black cherry. Really delicious and showing quite well
Classic CDP. Still a baby. Charcoal, black pepper. Black cherry. Really delicious and showing quite well
Feb 27th, 2016
I've long preferred the tradition cuvée to the V V version. #morrellstafeducation
I've long preferred the tradition cuvée to the V V version. #morrellstafeducation
Oct 12th, 2015



