Clos du Tue-Boeuf

Vin Rouge Gamay

8.997 ratings
9.07 pro ratings
Loire Valley, France
Gamay
Top Notes For
Fraser McKinley

How I imagine peasant wine tasted in France 100 years ago; simple, a little cloudy and unstable and absolutely delicious - 2017

How I imagine peasant wine tasted in France 100 years ago; simple, a little cloudy and unstable and absolutely delicious - 2017

Jun 2nd, 2018
Kristie Tacey

Cinnamon, tea, slight sour notes, cranberry, sweet tarts- fat on pallet #gamaytasting

Cinnamon, tea, slight sour notes, cranberry, sweet tarts- fat on pallet #gamaytasting

Oct 25th, 2016
Nick Ferrall

Bright and funky strawberries.

Bright and funky strawberries.

Jun 2nd, 2019
Lasse KR

Glas på Kaptajn.gin, fin. Bedst direkte fra flasken.

Glas på Kaptajn.gin, fin. Bedst direkte fra flasken.

Feb 14th, 2019
Shaylyn Bernhardt

Actually had the 2016. Wild, lovely. Opens up nicely. Not sweet and jammy.

Actually had the 2016. Wild, lovely. Opens up nicely. Not sweet and jammy.

Jan 26th, 2019
Albin Lindström

Love ruby pink colour. The earthy farm taste and everything else about this.

Love ruby pink colour. The earthy farm taste and everything else about this.

Dec 26th, 2018
Benjamin Verhulst

What to say, but it’s a great gamay!

What to say, but it’s a great gamay!

Dec 4th, 2018
Rita Ernst

Dry Farm Wine

Dry Farm Wine

Aug 10th, 2018
Bob Dylan

Best bistro house wine. Yard

Best bistro house wine. Yard

Jun 21st, 2018
Sheena Smith

Picnic wine on an early summer night. Tart cherry, gluggy, surprisingly long and deliciously rule breaking finish, like breaking curfew to run through sprinklers with your high school crush.

Picnic wine on an early summer night. Tart cherry, gluggy, surprisingly long and deliciously rule breaking finish, like breaking curfew to run through sprinklers with your high school crush.

Jun 14th, 2018