Clos du Tue-Boeuf

La Gravotte Cheverny Rouge Pinot Noir Blend

9.056 ratings
9.212 pro ratings
Cheverny, Touraine, Loire Valley, France
Pinot Noir, Gamay
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.4

Why does fresh fruit and fresh turned soil smell so good together? Gets me every time. Gorgeous aromas followed by a light refreshing palate cleanse. The more wine I drink, the lighter I like my reds.

Why does fresh fruit and fresh turned soil smell so good together? Gets me every time. Gorgeous aromas followed by a light refreshing palate cleanse. The more wine I drink, the lighter I like my reds.

1 person found it helpfulNov 29th, 2015
Fraser McKinley

Strawberry juice for the big kids - 2015

Strawberry juice for the big kids - 2015

Aug 17th, 2016
Joyce Lin

Mostly red fruit on the nose: raspberry, strawberry, stemy, organic potting soil, racy acidity, easy drinking wine but fall short after taste.

Mostly red fruit on the nose: raspberry, strawberry, stemy, organic potting soil, racy acidity, easy drinking wine but fall short after taste.

Jan 24th, 2016
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

9.1

2011 vintage.

2011 vintage.

Oct 17th, 2014
Max Reichwage

Really fresh, light, juicy red, super tasty

Really fresh, light, juicy red, super tasty

Jul 6th, 2014
Rob Havana

Home

Home

Aug 1st, 2020
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

2006 vintage. String candidate for wine of the night.

2006 vintage. String candidate for wine of the night.

Jan 14th, 2015
Riddley Walker

Клюква, брусника, красная смородина, лимонный сок, можжевельник, лавр, тонкая лакокраска, солоновато-горчащее послевкусие. Мутный полупрозрачный цвет, яркая кислотность, едва заметные танины. Натурально и нефильтровано, но при этом ягодно чисто, без говняшек и жижи. Просто, но живо и питко. Становится харизматичнее в процессе потребления.

Клюква, брусника, красная смородина, лимонный сок, можжевельник, лавр, тонкая лакокраска, солоновато-горчащее послевкусие. Мутный полупрозрачный цвет, яркая кислотность, едва заметные танины. Натурально и нефильтровано, но при этом ягодно чисто, без говняшек и жижи. Просто, но живо и питко. Становится харизматичнее в процессе потребления.

Aug 11th, 2018
Claire Guillerminet

Hmmmmmm

Sep 30th, 2017
Michael Piaker

21 April 2017. Verre de Terre, New York, NY.

21 April 2017. Verre de Terre, New York, NY.

Apr 22nd, 2017