Bakers Gully Syrah

This was absolutely singing and happy we waited to drink! Jammy blackberry, dark red cherries, chocolate, minty, all wonderfully melded together with smooth tannin and solid core of acid...i really prefer aged shiraz at times, allows all that fruit and alcohol to settle down...well done..

This wine has held up exceptionally well. There is a lot of prune/plum aromas and flavors. Predominantly plum. Tannins are resolved and it is at its peak, on its way down. Good stuff, drink now.

Not super powerful , but elegant which I like. Fruit, liquorice and not a lot more as far as complexity is concerned, but persistent and leaving a balsamic after taste. 👍

Always good!

Candied bacon, chocolate, smokey, berries.

Love the wine. Great balance and finish. It's like drinking unicorn pee.

So good at 12+ years

Not my jam, but very interesting.

Meaty aromas with black cherry and currant fruit and black licorice. Plum and prune on the pallet with a note of dark chocolate. A touch of black pepper spice on the long and leathery finish. Powerful yet elegant.

Blackberry compote, plum, and blackcherrry. French oak aromas add depth. Nutmeg and anise too. Round and bold, with dark berry fruit. Black licorice carries through. Tannins are still persistent. Masculine finish with a unique sasparilla note. Drink now, but no rush.