Cieck
San Giorgio Spumante Erbaluce di Caluso
Caluso, Asti, Piedmont, Italy
Piedmont wine tasting: pale straw with glints of green • course, short-lived mousse • green apples, lees, slight floral notes • tart green apples, crisp, very good acidity, chalky texture, saline finish, 12.5% ABV • made in metodo classico resting on lees 36 months, Remo Falconieri know as the “King of Sparkling Erbaluce”
Piedmont wine tasting: pale straw with glints of green • course, short-lived mousse • green apples, lees, slight floral notes • tart green apples, crisp, very good acidity, chalky texture, saline finish, 12.5% ABV • made in metodo classico resting on lees 36 months, Remo Falconieri know as the “King of Sparkling Erbaluce”
Jan 27th, 2019
Crisp, clean, tight bubbles in this lovely Spumante, bone dry, medium-bodied, medium-long finish, very good!!
Crisp, clean, tight bubbles in this lovely Spumante, bone dry, medium-bodied, medium-long finish, very good!!
Oct 14th, 2024Fruity, quite dry, really a solid sparkler, nice acid, medium-long finish, perfect for this 110-degree day (yeah, it’s a “dry” heat)!!
Fruity, quite dry, really a solid sparkler, nice acid, medium-long finish, perfect for this 110-degree day (yeah, it’s a “dry” heat)!!
Jul 12th, 2024
Sparkling Erbaluce. Just do it.
V13. 36 months on lees.
Still so much fresh citrus fruit. Subtle fennel, hazelnut notes.
Sparkling Erbaluce. Just do it.
V13. 36 months on lees.
Still so much fresh citrus fruit. Subtle fennel, hazelnut notes.
Oct 20, 2017. Had at TTW tasting. Opened to celebrate Kilimanjaro summit w/ Bro and Doc J. This is so smooth! Light fruit. Methode champenoise from Piedmontese. Yum.
Oct 20, 2017. Had at TTW tasting. Opened to celebrate Kilimanjaro summit w/ Bro and Doc J. This is so smooth! Light fruit. Methode champenoise from Piedmontese. Yum.
Oct 23rd, 2017
The perfect wine for celebrating after we married.
The perfect wine for celebrating after we married.
Jun 21st, 2017
This was really interesting early on, but did seem to lose its character over the first hour. Still had good acidity and freshness. Quite good for 8 years old! Thanks to Jason and Vicki for this one!
This was really interesting early on, but did seem to lose its character over the first hour. Still had good acidity and freshness. Quite good for 8 years old! Thanks to Jason and Vicki for this one!
Apr 23rd, 20172013. Blows most Franciacorta away.
2013. Blows most Franciacorta away.
Mar 10th, 2017