Maggie McClatchey

8.9

This was a lovely red and very true to its origin in Piedmont though perhaps a bit more full bodied than you’d suspect from a mostly-Barbers wine. Delicious and held up well with a hearty pot roast. Had the 2017 vintage. — 5 years ago

Carrie Zulkowski

9.8

Tart cherries, minerality, and some brambles. I love this! — 10 years ago

J. Kim

8.9

Uniquely mineral. — 6 years ago

Sam Barber

9.6

So so good — 8 years ago

Martina Spreafico

9.8

2009 Cieck San Giorgio Erbaluce di Caluso..una delle migliori bollicine — 11 years ago

Juan Pablo Perez

8.9

Nariz: manzana, limón, piedra, algo de melon verde

Boca: Seco, Acidez M+, Alcohol M.

Buen vino económico. Primera vez probando esta uva. — 8 years ago

Connor Ross

9.4

The perfect wine for celebrating after we married. — 9 years ago