Chehalem

Willamette Valley Pinot Noir

8.97 ratings
8.71 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Holod

National Sales Grapes of Spain

8.7

Well made, clean and simple Willamette PN.

Well made, clean and simple Willamette PN.

Dec 10th, 2021
Michael Chelus

Cherry, raspberry, cranberry, loganberry, currant, vanilla and oak on the palate. Medium-bodied and soft tannins.

Cherry, raspberry, cranberry, loganberry, currant, vanilla and oak on the palate. Medium-bodied and soft tannins.

Oct 20th, 2020
Katie Journeay

Cm Houston

Cm Houston

1 person found it helpfulJul 4th, 2021
K Brooks

Wonderful with sous vide flank steak ($17). Fruity, balanced deliciousness.

Wonderful with sous vide flank steak ($17). Fruity, balanced deliciousness.

May 14th, 2022
K Brooks

Pleasant with pork marsala medallions ($17). Light and fruity

Pleasant with pork marsala medallions ($17). Light and fruity

May 11th, 2022
Aylin Ulku

nice pinot

nice pinot

Dec 27th, 2021
K Brooks

Lovely with beef stew ($17)

Lovely with beef stew ($17)

Dec 8th, 2021
Neal Ferry

Talking architecture and good things

Talking architecture and good things

Nov 21st, 2021
Kat Kaster

Very dry, a little dusty, has a little bit of a bite but alcohol is only 13.5. lots of acidity, dark cherry

Very dry, a little dusty, has a little bit of a bite but alcohol is only 13.5. lots of acidity, dark cherry

Apr 5th, 2021
Brett Owens

Really enjoyed

Really enjoyed

Jan 28th, 2021