Tasted against the Barossa Brewing Bee Sting paired with Crumbed Edam Cheese.
At last nights Beer vs Wine Degustation at Barossa Brewing in Tanunda featuring Chateau Tanunda.
Tasted against the Barossa Brewing Bee Sting paired with Crumbed Edam Cheese.
At last nights Beer vs Wine Degustation at Barossa Brewing in Tanunda featuring Chateau Tanunda.
Feb 26th, 2017
Very oaky, burnt rubber aroma, yellow Apple
Very oaky, burnt rubber aroma, yellow Apple
Dec 24th, 2017
Not far off from its Clare Valley compatriots. Way more subdued and restrained, in a good way.
Not far off from its Clare Valley compatriots. Way more subdued and restrained, in a good way.
Feb 16th, 2016
Bone dry, floral, nothing crazy. Tasty with white cheddar mac and cheese.
Bone dry, floral, nothing crazy. Tasty with white cheddar mac and cheese.
Mar 28th, 2015
Absolutely not worth the money, rather sour than dry.
Would be fine as a vin-de-table at a cheap bar.
Absolutely not worth the money, rather sour than dry.
Would be fine as a vin-de-table at a cheap bar.
Aug 15th, 2014
Surprisingly good. Nice dry Riesling
Surprisingly good. Nice dry Riesling
Jun 14th, 2014
Little too dry For our taste.
Little too dry For our taste.
Jun 1st, 2014
Drew had this 9 years ago
Drew had this 9 years ago
Dec 26th, 2015
Andrew had this 12 years ago
Andrew had this 12 years ago
Aug 21st, 2013
Nikos had this 10 years ago
Nikos had this 10 years ago
Sep 7th, 2014
Barossa, South Australia, Australia
