Chateau Sakaori

Barrel Fermentation Koshu

8.54 ratings
8.51 pro ratings
Yamanashi, Japan
Koshu
Top Notes For
Jessica Senning

Sommelier Restaurant Trattoria Popolare, Writer Dinvinguide.se/Rosemary and the Deerhunters, Taster Aperitif horeca magazine

8.5

Light color with aromas of pear, gooseberries and peach. Integrated acidity, well-composed structure and medium length. Interesting note of salinity in the finish. A very fun wine to try!

Light color with aromas of pear, gooseberries and peach. Integrated acidity, well-composed structure and medium length. Interesting note of salinity in the finish. A very fun wine to try!

Oct 19th, 2015
Takashi Mori

梅酒にも似た酸味のワイン。料理に合いそう。

梅酒にも似た酸味のワイン。料理に合いそう。

Nov 3rd, 2016
Kaori Saito

口当たりまろやかな、ワイン。個性は乏しいかもしれないけど、人当たりのいい控え目な人

口当たりまろやかな、ワイン。個性は乏しいかもしれないけど、人当たりのいい控え目な人

Dec 10th, 2013
Baku Nagai

Ripe apple, good acidity and mineral, but somewhat lacking balance and structure.

Ripe apple, good acidity and mineral, but somewhat lacking balance and structure.

Dec 10th, 2013