Côtes de Provence Rosé Blend

Best bintage to date? So gut.

Pale salmon color with aromas of light berry fruits and floral scents. On the palate flavors of raspberry and cherry with a sweet citrus twist, balanced acidity, but needs food, noting a little spiciness. Medium finish with soft ending. Tasting Sample.

Precise and delicious.

Paying for the name. But it was hot in Carmel Valley and Safeway was the only option.

Oyster shells and sea salt. Pale salmon. Grenache, Cinsault, Syrah, and Rolle (Vermentino). Medium minus acid. 13% abv.

Better tuna here than Las Arte in Barcelona!!!!

Last bottle, perhaps the best to date... Maybe it just needed a few years in rest? I'm still trying to get a good read on what rosé we can lay down and have success with, outside of Cotat stuff.

Crisp, light and refreshing. Notes of cherries, strawberries and flowers. Tones of minerals are well balanced with the fruit.

2013 Miraval from Perrin family and Pitt-Jolie really is very good.

Enjoying this more than expected. Nice fruit up front, but not a fan of the sour finish. But it's going down quicker than I probably should be drinking it.