Château Marzy Grand Enclos de Riffat
Pomerol Red Bordeaux Blend
Открыто 11.03.21 по случаю получения вида на жительства в РФ. Давно не пил такой мусор. Абсолютно безликое Вино. Вылил бутылку в раковину - давно такого не было.
Открыто 11.03.21 по случаю получения вида на жительства в РФ. Давно не пил такой мусор. Абсолютно безликое Вино. Вылил бутылку в раковину - давно такого не было.
Mar 11th, 2021CNY at myong t. Pomerol character but bitter finish
CNY at myong t. Pomerol character but bitter finish
Feb 19th, 2021Выпито 22.04.20 в Место про еду. Прекрасный помроль 2014 года( мерло- 80%, каберне совиньон -20%) Очень сбалансированное и питкое. Мое. Вообще - Мерло мой сорт винограда.
Выпито 22.04.20 в Место про еду. Прекрасный помроль 2014 года( мерло- 80%, каберне совиньон -20%) Очень сбалансированное и питкое. Мое. Вообще - Мерло мой сорт винограда.
Apr 22nd, 2020Very dry, bold and well balanced. Honey and strawberries on the nose, strawberries and sweet peppers on palate.
Very dry, bold and well balanced. Honey and strawberries on the nose, strawberries and sweet peppers on palate.
Nov 15th, 2019Out of a 10% operating nose I'd say classic pomerol nose 🤡😂. The palate is interesting with a nice fruit, some irony, earthy, soft typical mouthfeel on the sides. Gentle tannins before a quite long fruity finish. Not grand, not bad neither. Would love to give it a try on other vintages
Out of a 10% operating nose I'd say classic pomerol nose 🤡😂. The palate is interesting with a nice fruit, some irony, earthy, soft typical mouthfeel on the sides. Gentle tannins before a quite long fruity finish. Not grand, not bad neither. Would love to give it a try on other vintages
Oct 19th, 2019Lovely full bodied, with dark berries and plum, with some savory and mint herbs. Wonderful with our Christmas roast beef.
Lovely full bodied, with dark berries and plum, with some savory and mint herbs. Wonderful with our Christmas roast beef.
Dec 25th, 2017Black cherries, currants, green pepper, veg notes and leather. Good, but tight and closed; needs more time to age.
Black cherries, currants, green pepper, veg notes and leather. Good, but tight and closed; needs more time to age.
Jul 23rd, 2017