Cachapoal Valley, Rapel Valley, Central Valley, Chile
Awkward and typical oil refinery Chilean nose bits. Gonna give up on Wine from Chile for a bit.
Awkward and typical oil refinery Chilean nose bits. Gonna give up on Wine from Chile for a bit.
Feb 5th, 2020
Good at 1am in London with a cigar, but I'm not sure it'd stand up otherwise. With Sly.
Good at 1am in London with a cigar, but I'm not sure it'd stand up otherwise. With Sly.
May 13th, 2022Not the most complex or smooth Syrah, but like most South American wines I’ve tried it has a particular spiciness to it that I enjoy
Not the most complex or smooth Syrah, but like most South American wines I’ve tried it has a particular spiciness to it that I enjoy
Apr 11th, 2021
Not the most complex Syrah I’ve had, but went nicely with chocolates.
Not the most complex Syrah I’ve had, but went nicely with chocolates.
Feb 16th, 2019
Astringent, rough finish. It's a mix of Cabernet sauvignon and syrah
Astringent, rough finish. It's a mix of Cabernet sauvignon and syrah
Jul 7th, 2018
Jam filled nose,
Bramble berry fruit, mint, herbs, and lovely tingly acidity rolled into a Jolly rancher that’s been stuck to the bottom of a dresser drawer, removed, and brought back to life with a few moments of contact with the tongue.
Price is good, airtime a few hours.
Jam filled nose,
Bramble berry fruit, mint, herbs, and lovely tingly acidity rolled into a Jolly rancher that’s been stuck to the bottom of a dresser drawer, removed, and brought back to life with a few moments of contact with the tongue.
Price is good, airtime a few hours.
