Château Greysac

Médoc Red Bordeaux Blend

8.99 ratings
8.91 pro ratings
Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Sipping Fine Wine

Deep Ruby red color with aromas of berry fruits, oak and herb spice, a blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. On the palate flavors of blackberry and currants with notes of cedar, herb and bell pepper. Fine tannins, medium+ finish ending with fruit and earthy oak spice character. Drink now!

Deep Ruby red color with aromas of berry fruits, oak and herb spice, a blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. On the palate flavors of blackberry and currants with notes of cedar, herb and bell pepper. Fine tannins, medium+ finish ending with fruit and earthy oak spice character. Drink now!

Nov 8th, 2024
Kapyrick Wine

v17. Very good, fragrant boot leather and smoked meat nose. Lean blackberry fruit. Soft, smooth, black pepper and leather finish.

v17. Very good, fragrant boot leather and smoked meat nose. Lean blackberry fruit. Soft, smooth, black pepper and leather finish.

Oct 4th, 2024
Bill Mowry

Medium bodied and very smooth. Easy drinking Bordeaux that paired well with charcuterie board appetizers.

Medium bodied and very smooth. Easy drinking Bordeaux that paired well with charcuterie board appetizers.

Oct 3rd, 2024
Henry Fuseler

3/2024. Nice medium bodied blend with fruit and flavor.

3/2024. Nice medium bodied blend with fruit and flavor.

Mar 13th, 2024
Josh Stevenson

Josh had this a year ago

Josh had this a year ago

Dec 26th, 2023
Rob Mullin

Rob had this a year ago

Rob had this a year ago

Oct 4th, 2023
Alex Dempsey

Alex had this a year ago

Alex had this a year ago

Aug 19th, 2023
Michael Brown

Michael had this a year ago

Michael had this a year ago

Aug 1st, 2023
Kevin Boys

Kevin had this 2 years ago

Kevin had this 2 years ago

Feb 24th, 2023