Château Grandis

Cru Bourgeois Haut-Médoc Red Bordeaux Blend

8.550 ratings
7.73 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
David T

Independent Sommelier/Wine Educator

9.1

So, the owner of K&L Wine Merchants - Clyde Beffa has made a living finding good 1997 Bordeaux’s after the fact in a difficult vintage. It is these kinds of buys ($17.99) that have keep me from opening other more prestigious wines too early in my early years of collecting. He still bats 1000.

If you always open your wines too early, let this be an opportunity to try wines on their longer evolution. You won’t be sorry.

Snap peas & zucchini from the garden this week.

Excellent with the rib covers steak.

You simply cannot equate a 9.1 24 years old Bordeaux to a 9.1 Bordeaux to a young one. The complexity, integration & nuances take precedent. Not a fair race.

So, the owner of K&L Wine Merchants - Clyde Beffa has made a living finding good 1997 Bordeaux’s after the fact in a difficult vintage. It is these kinds of buys ($17.99) that have keep me from opening other more prestigious wines too early in my early years of collecting. He still bats 1000.

If you always open your wines too early, let this be an opportunity to try wines on their longer evolution. You won’t be sorry.

Snap peas & zucchini from the garden this week.

Excellent with the rib covers steak.

You simply cannot equate a 9.1 24 years old Bordeaux to a 9.1 Bordeaux to a young one. The complexity, integration & nuances take precedent. Not a fair race.

Jun 13th, 2021
Martin Bergo

Needed a few hours to open up; medium-deep red with clear garnet orange hues; rich but balanced nose; typical style; tannins quite robust. Not too extravagant but well balanced and great with goat cheese and red onion marmelade.

Needed a few hours to open up; medium-deep red with clear garnet orange hues; rich but balanced nose; typical style; tannins quite robust. Not too extravagant but well balanced and great with goat cheese and red onion marmelade.

Aug 4th, 2015
Florian Muller

T

Apr 12th, 2014
Beau Carufel

Winemaker/Owner Random Wine Company

7.4

Bretty. Lame.

Bretty. Lame.

Apr 12th, 2014
Ed Ryder

Perfectly nice bit quite dull and wouldn’t get again

Perfectly nice bit quite dull and wouldn’t get again

Jun 13th, 2020
Thomas Antill

Lovely with a bit of beef BD x

Lovely with a bit of beef BD x

May 9th, 2020
Ed Ryder

Very drinkable - good for the price too!

Very drinkable - good for the price too!

Feb 14th, 2020
E m
8.5

Lovely wine smooth and fruity but not too soft

Lovely wine smooth and fruity but not too soft

Apr 21st, 2019
Andreas Eka

Bara idioter som säger att denna är för gammal, den är i sin fulla prime och den smakar tre gånger sitt pris så fuck you

Bara idioter som säger att denna är för gammal, den är i sin fulla prime och den smakar tre gånger sitt pris så fuck you

Mar 24th, 2017
Maurice Meyer

A little rough and a tiny bit of vinegar. Past it's best and that wasn't great either. A smidgeon better than plonk.

A little rough and a tiny bit of vinegar. Past it's best and that wasn't great either. A smidgeon better than plonk.

Feb 5th, 2017