Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend

9.219 ratings
9.64 pro ratings
St. Julien, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Josh Morgenthau

classic

classic

Dec 1st, 2023
Dade Thieriot

Great old Bordeaux from a by-gone era...classic St. Julien from one of its finest properties--abientot!

Great old Bordeaux from a by-gone era...classic St. Julien from one of its finest properties--abientot!

Jun 3rd, 2014
Peter C

Just great!

Just great!

Feb 13th, 2021
Ami Angelowicz

Barnyard pig and leather. Still has some acid.

Barnyard pig and leather. Still has some acid.

Nov 30th, 2019
Jason Keefer

Amazing that 40 years later it is still as tannic as it is! Took a few hours to open up but once it did, super well integrated. Very herbaceous (juniper, eucalyptus), plums. Love the opportunity to drink a birth year wine!

Amazing that 40 years later it is still as tannic as it is! Took a few hours to open up but once it did, super well integrated. Very herbaceous (juniper, eucalyptus), plums. Love the opportunity to drink a birth year wine!

Sep 21st, 2019
Tara Hankinson

Cooked plums, leaves on the nose. Minerality, good amount of tannins and acidity (especially for the age!), dark fruit. #wineordie #BordeauxCup #GoinUpOnATuesday

Cooked plums, leaves on the nose. Minerality, good amount of tannins and acidity (especially for the age!), dark fruit. #wineordie #BordeauxCup #GoinUpOnATuesday

Dec 4th, 2014
Steven Schlenker

Significantly worse than the 76 or the 78,

Significantly worse than the 76 or the 78,

Oct 5th, 2013
Paul Mason

Paul had this 9 years ago

Paul had this 9 years ago

Dec 5th, 2014
Dave Hillsberg

Dave had this 4 years ago

Dave had this 4 years ago

Dec 27th, 2019
Peter C

Peter had this 5 years ago

Peter had this 5 years ago

Aug 18th, 2019