
3/23 - gonna give this a 92, very high marks, wonderfully balanced with Rich vanilla and peach and a nice oaky backbone
3/23 - gonna give this a 92, very high marks, wonderfully balanced with Rich vanilla and peach and a nice oaky backbone
Mar 17th, 2025
3/23 - given this a 92. It was everything one would hope for in a Pouilly Fuisse many complex, rich flavors, nice oak and vanilla, very well balanced.
3/23 - given this a 92. It was everything one would hope for in a Pouilly Fuisse many complex, rich flavors, nice oak and vanilla, very well balanced.
Mar 17th, 2025
Elliott and I went to Paris for the first time, and this was a discovery from Verjus, which is now our favorite-ever tasting menu (it was our first dinner of the two week trip--of course!). On to the wine...this was electric paired my favorite seafood dish ever--seared scallops with fennel and potato purée and pickled radishes. Full of savory minerality, lemon zest, peaches, and a perfect structure, this is my new bar for Macon chardonnay.
Elliott and I went to Paris for the first time, and this was a discovery from Verjus, which is now our favorite-ever tasting menu (it was our first dinner of the two week trip--of course!). On to the wine...this was electric paired my favorite seafood dish ever--seared scallops with fennel and potato purée and pickled radishes. Full of savory minerality, lemon zest, peaches, and a perfect structure, this is my new bar for Macon chardonnay.
Oct 27th, 2015