Warming Gigondas minerality for a frosty night, love these Cosmes
Warming Gigondas minerality for a frosty night, love these Cosmes
2 people found it helpfulDec 16th, 2015
Still young, white pepper, plum, umami
Still young, white pepper, plum, umami
1 person found it helpfulAug 15th, 2015
Really tasty! Great core of red fruits but also a great rusticity, mushrooms, earth and minerality. Way over delivers for the $
Really tasty! Great core of red fruits but also a great rusticity, mushrooms, earth and minerality. Way over delivers for the $
1 person found it helpfulFeb 17th, 2015
I'm not generally a Gigondas fan but this is a classic version with good fruit, earthiness, but some still unresolved gritty tannins.
I'm not generally a Gigondas fan but this is a classic version with good fruit, earthiness, but some still unresolved gritty tannins.
1 person found it helpfulJan 3rd, 2015
Blackberry, earth, whole cluster spice, lingering tannins, will probably be better in a year or two.
Blackberry, earth, whole cluster spice, lingering tannins, will probably be better in a year or two.
May 15th, 2017
Tragically corked. Last time was delicious.
Tragically corked. Last time was delicious.
Jun 12th, 2015
wonderful but needs time
Mar 26th, 2015I really enjoyed.
Mar 3rd, 2015
Delish!!!!
Feb 2nd, 2015
Again, stemmy tightly wound, not super crazy about this
Again, stemmy tightly wound, not super crazy about this
Dec 13th, 2014
Gigondas, Southern Rhône, Rhône, France
