Château Cos d'Estournel
Goulée Médoc Red Bordeaux Blend
Médoc, Bordeaux, France
Saturday night and we have opened the 2016 Goulée by Cos d'Estournel. The blend on this wine is 77% Merlot, 18% Cabernet Sauvignon and 5% Petit Verdot.
On the nose are beautiful dark fruits, black cherry, blackberry, stewed plum, black currant, baking spices, vanilla, graphite and dark earth.
On the palate I am noting the dark fruit of black cherry, blackberry, black currant, green bell pepper, bitter dark chocolate, graphite, a touch of oak and earthy minerality.
This wine is rich and full bodied and well balanced with medium + acidity that flows into an in your face medium + grippy tannins. I wish everyone a continued prosperous weekend, but please be safe. Nostrovia! 🍷🍷🍷🍷
Saturday night and we have opened the 2016 Goulée by Cos d'Estournel. The blend on this wine is 77% Merlot, 18% Cabernet Sauvignon and 5% Petit Verdot.
On the nose are beautiful dark fruits, black cherry, blackberry, stewed plum, black currant, baking spices, vanilla, graphite and dark earth.
On the palate I am noting the dark fruit of black cherry, blackberry, black currant, green bell pepper, bitter dark chocolate, graphite, a touch of oak and earthy minerality.
This wine is rich and full bodied and well balanced with medium + acidity that flows into an in your face medium + grippy tannins. I wish everyone a continued prosperous weekend, but please be safe. Nostrovia! 🍷🍷🍷🍷
Cos d’Estournel’s project from he northern reaches of the Médoc ~ tart red fruit entry followed by black fruit body ~ pretty juice from this stellar team and vintage
Cos d’Estournel’s project from he northern reaches of the Médoc ~ tart red fruit entry followed by black fruit body ~ pretty juice from this stellar team and vintage
Sep 5th, 2019
Bold and full bodied with rich blackberries and dark chocolate on the nose with black raspberries and cocoa beans on the palate and a touch herbaceous on the finish
Bold and full bodied with rich blackberries and dark chocolate on the nose with black raspberries and cocoa beans on the palate and a touch herbaceous on the finish
Mar 19th, 2018
33% cab, 60%, cab franc 7%. Fine tannins, though present on the finish. Not particularly concentrated. But fresh and enjoyable. Red fruits on the feminine nose.
33% cab, 60%, cab franc 7%. Fine tannins, though present on the finish. Not particularly concentrated. But fresh and enjoyable. Red fruits on the feminine nose.
Apr 1st, 2014Smooth black raspberry. Some hard tannins and nice structure. $44.99
Smooth black raspberry. Some hard tannins and nice structure. $44.99
Feb 22nd, 2014
Pear acidic COS D'ESTOURNEL Goulee Blanc 17 @7326, Pieroth, 241115
Pear acidic COS D'ESTOURNEL Goulee Blanc 17 @7326, Pieroth, 241115
Nov 15th, 2024Deep rich color. Bouquet is rich with ripe fruit and earth notes. Surprisingly light flavor. Fruit forward with light earth notes at the finish. Smooth.
Deep rich color. Bouquet is rich with ripe fruit and earth notes. Surprisingly light flavor. Fruit forward with light earth notes at the finish. Smooth.
Sep 27th, 2024
Really delicious with medium weight, red and black fruits, and silky tannins. Drinking beautifully at this point.
Really delicious with medium weight, red and black fruits, and silky tannins. Drinking beautifully at this point.
Apr 17th, 2024G d’Estournel - this is really delicious and drinking well now but tannins are definitely present.
G d’Estournel - this is really delicious and drinking well now but tannins are definitely present.
Jan 27th, 2024