Great acid, velvety tannins, a little dried cranberry and herb. Good for steak!
Great acid, velvety tannins, a little dried cranberry and herb. Good for steak!
1 person found it helpfulSep 24th, 2014
Tasty
Feb 2nd, 2015
Simple but delicious, showing a little maturity but the fruit is ripe and the tannins ripe and velvety smooth.
Simple but delicious, showing a little maturity but the fruit is ripe and the tannins ripe and velvety smooth.
Dec 5th, 2014
For some reason a bit meh but does grow into itself w time. More on the dried fruit/leather spectrum, ie, old school
For some reason a bit meh but does grow into itself w time. More on the dried fruit/leather spectrum, ie, old school
Feb 28th, 2016
Andy liked it better than I did! It was spicy. We had it with a roast beef and lentil soup at the house. For $23, it was really nice!
Andy liked it better than I did! It was spicy. We had it with a roast beef and lentil soup at the house. For $23, it was really nice!
Oct 11th, 2014
Liz had this 6 years ago
Jan 21st, 2015
David had this 4 years ago
David had this 4 years ago
Feb 20th, 2017
Padraig had this 6 years ago
Padraig had this 6 years ago
Jul 17th, 2015
Alexandra had this 6 years ago
Alexandra had this 6 years ago
Feb 13th, 2015
Alan had this 6 years ago
Alan had this 6 years ago
Dec 2nd, 2014
Côtes de Castillon, Bordeaux, France
