Château Cadet-Piola

Saint-Émilion Red Bordeaux Blend

8.946 ratings
8.97 pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Stefan Dolhain

1989 vintage. A rather obscure Cru Classé that was owned at the time by the Jabiol family. In 2009 it was sold to a French insurance group who sadly incorporated Cadet Piola into Soutard. Last vintage of Cadet-Piola produced was 2011. Typical of this estate was the high percentage of Cabernet Sauvignon in the vineyards ( 28%). Considering the quality of this beautiful 34 years old Saint-Emilion and the original label ( drawn by a previous owner), it is a pity to see it disappear, but apparently, it lost its classification in 2012, which is probably the explanation. Anyway, this is a delicious wine that shows no signs of fatigue with a deep red colour, an attractive cedary, black fruit nose that could be mistaken for left bank. In the mouth, it still shows good, ripe fruit, with an impeccable balance and a long , cedary finish. Abv. 13%. Well worth seeking out.

1989 vintage. A rather obscure Cru Classé that was owned at the time by the Jabiol family. In 2009 it was sold to a French insurance group who sadly incorporated Cadet Piola into Soutard. Last vintage of Cadet-Piola produced was 2011. Typical of this estate was the high percentage of Cabernet Sauvignon in the vineyards ( 28%). Considering the quality of this beautiful 34 years old Saint-Emilion and the original label ( drawn by a previous owner), it is a pity to see it disappear, but apparently, it lost its classification in 2012, which is probably the explanation. Anyway, this is a delicious wine that shows no signs of fatigue with a deep red colour, an attractive cedary, black fruit nose that could be mistaken for left bank. In the mouth, it still shows good, ripe fruit, with an impeccable balance and a long , cedary finish. Abv. 13%. Well worth seeking out.

Sep 29th, 2023
Jade Hallett

Great value, ripe blueberries and exotic spices

Great value, ripe blueberries and exotic spices

Dec 1st, 2015
Izek Jasper

Old school label, old school Saint-Emilion in the bottle.

Old school label, old school Saint-Emilion in the bottle.

Feb 3rd, 2015
Fabien Lainé

Blogger VinDeling.com

8.3

Under rated at the time by Robert Parker, it evolved nicely, smooth, a bit to light but a good wine to taste, interesting evolution 😊

Under rated at the time by Robert Parker, it evolved nicely, smooth, a bit to light but a good wine to taste, interesting evolution 😊

Sep 3rd, 2014
Kevin Mintenko

Beet root, and chard on the nose. Lovely structure, with subtle and persistent tannins, good acid. Smooth, and in its prime. Gorgeous anise finish, with some spice.

Beet root, and chard on the nose. Lovely structure, with subtle and persistent tannins, good acid. Smooth, and in its prime. Gorgeous anise finish, with some spice.

Sep 2nd, 2019
Nick Chatrath

Smelled of delightful cherry syrup

Smelled of delightful cherry syrup

Feb 15th, 2018
Dr Bob
8.8

Finally in the drinking window. Plenty of fruit left, but with a classy, subdued old-style St Emillion finish.

Finally in the drinking window. Plenty of fruit left, but with a classy, subdued old-style St Emillion finish.

Jul 4th, 2017
Masafi

On Saturday 14 January 2017

On Saturday 14 January 2017

Jan 14th, 2017
PE Mouton

Still full of fruits, really Nice !

Still full of fruits, really Nice !

Aug 3rd, 2016
Michael Moser

Fresh prince of St. Emilion. Very basic, but outstanding condition and bodes well for the rest of the cases in the collection.

Fresh prince of St. Emilion. Very basic, but outstanding condition and bodes well for the rest of the cases in the collection.

Jan 25th, 2016