Château Boswell

Absolutely Eloise Sta. Rita Hills Pinot Noir

9.16 ratings
9.31 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David T

Independent Sommelier/Wine Educator

9.3

The nose reveals, dark floral fruits interlaced with gorgeous spice. Blackberries, dark cherries, haunting blueberries, black plum, black raspberries, dark rich soil, vanilla, cinnamon, clove, limestone, crushed rock powder and amazing blue and purple florals.

The texture is elegant and beautiful. The tannins soft, tarry with velvety dust. This is so easy to drink now but, wait 6 more years. It’s fresh and delicious. Ripe; blackberries, dark cherries, haunting blueberries, black plum, black raspberries, some boysenberries, dark rich soil, vanilla, cinnamon, clove, big dark powerful spice limestone, dark rich soils, crushed rock powder and amazing blue and purple florals. The acidity is perfect. The structure, tension is still big but, the length and balance phenomenal. Can’t wait to have this in 5-6 years. The well polished finish is; elegant, persistent, heady and beautiful. Potential 95 with more in time in bottle. One tiny issue, there’s touch of alcohol burn in the back of the throat but, think it fades in time.

Photos of, Chateau Boswell, Silverado Trail signage, their entrance gate and driveway and Estate vines in the Summer not the empty vines we saw.

The nose reveals, dark floral fruits interlaced with gorgeous spice. Blackberries, dark cherries, haunting blueberries, black plum, black raspberries, dark rich soil, vanilla, cinnamon, clove, limestone, crushed rock powder and amazing blue and purple florals.

The texture is elegant and beautiful. The tannins soft, tarry with velvety dust. This is so easy to drink now but, wait 6 more years. It’s fresh and delicious. Ripe; blackberries, dark cherries, haunting blueberries, black plum, black raspberries, some boysenberries, dark rich soil, vanilla, cinnamon, clove, big dark powerful spice limestone, dark rich soils, crushed rock powder and amazing blue and purple florals. The acidity is perfect. The structure, tension is still big but, the length and balance phenomenal. Can’t wait to have this in 5-6 years. The well polished finish is; elegant, persistent, heady and beautiful. Potential 95 with more in time in bottle. One tiny issue, there’s touch of alcohol burn in the back of the throat but, think it fades in time.

Photos of, Chateau Boswell, Silverado Trail signage, their entrance gate and driveway and Estate vines in the Summer not the empty vines we saw.

Jan 27th, 2019
Michael Khan

It says Pinot Noir on the bottle so I’ll believe them, but I would have a called Napa cab of some sort, and a big one at that. Varietal aside, this drank well. If you think Napa cab while you’re drinking or pairing it, it works well.

It says Pinot Noir on the bottle so I’ll believe them, but I would have a called Napa cab of some sort, and a big one at that. Varietal aside, this drank well. If you think Napa cab while you’re drinking or pairing it, it works well.

Oct 9th, 2024
Nathan Renfro

Big pinky noir. Deep ruby colored. Cherry and plum, vanilla on the nose. Dark cherry, plum, some blue and black fruit mixed in. Soft velvety tannins.

Big pinky noir. Deep ruby colored. Cherry and plum, vanilla on the nose. Dark cherry, plum, some blue and black fruit mixed in. Soft velvety tannins.

May 31st, 2021
James Vlasic

James had this 4 months ago

James had this 4 months ago

Aug 7th, 2024
Reinaldo Iragorri

Reinaldo had this 5 years ago

Reinaldo had this 5 years ago

Apr 16th, 2020
Brian Thomas

Brian had this 6 years ago

Brian had this 6 years ago

Feb 1st, 2019