Lovely bright yet deep Pinot! Pretty but leathery, fabulous balance
Lovely bright yet deep Pinot! Pretty but leathery, fabulous balance
May 28th, 2020
2017 - rare wine at Oak Park
2017 - rare wine at Oak Park
Apr 19th, 2024
Full bodied Pinot. Lovely fruit, smooth and leathery.
Full bodied Pinot. Lovely fruit, smooth and leathery.
Dec 20th, 2021
Rich Pinot, smooth, balanced, great notes of fruit. Love this winery.
Rich Pinot, smooth, balanced, great notes of fruit. Love this winery.
Nov 8th, 2020
A pinot that’s made in a dense, ripe style that is likely to be a crowd pleaser. Cherry pie, strawberry shortcake, spice, and earth with a full, plush mouthfeel. Extracted pinots aren’t really my thing, but it’s well made for the style.
A pinot that’s made in a dense, ripe style that is likely to be a crowd pleaser. Cherry pie, strawberry shortcake, spice, and earth with a full, plush mouthfeel. Extracted pinots aren’t really my thing, but it’s well made for the style.
Jun 6th, 2020
Slightly musky (in a good way) and leather on the nose. Really evolves as it opens up. Peppery.
Slightly musky (in a good way) and leather on the nose. Really evolves as it opens up. Peppery.
May 15th, 2020
More full-bodied than most pinots. Silky smooth. Chocolate, dark cherries, and orange peel. Round, plush, chewy. Absolutely Eloise is absolutely delicious!
More full-bodied than most pinots. Silky smooth. Chocolate, dark cherries, and orange peel. Round, plush, chewy. Absolutely Eloise is absolutely delicious!
Oct 1st, 2017
For fans of the Belle Glos Las Alturas. Big, rich, made-in-America Pinot, this a tad finer than the BG. I loved it, but not for everyone. @meadowood
For fans of the Belle Glos Las Alturas. Big, rich, made-in-America Pinot, this a tad finer than the BG. I loved it, but not for everyone. @meadowood
Sep 16th, 2017
Smooth, full, luscious.
Aug 5th, 2017
Usually I don't decant Pinots but this one needed 45- 60 minutes, not sure why? I've been sitting on it for at least 4 months, maybe I should of opened it sooner😬
Usually I don't decant Pinots but this one needed 45- 60 minutes, not sure why? I've been sitting on it for at least 4 months, maybe I should of opened it sooner😬
Jul 22nd, 2017
Sonoma Coast, Sonoma County, California, USA
