Château Belle Vue

La Renaissance Bhamdoun Red Blend

9.263 ratings
9.38 pro ratings
Bhamdoun, Mount Lebanon, Lebanon
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Vincent Seufert

Big soft fruit, slightly raisin but lively tannins.

Big soft fruit, slightly raisin but lively tannins.

Dec 26th, 2015
Thibaut Marquis

Region Manager East, CRU Selections Terlato Wines International

8.3

Big!! Fruity and warm finish

Big!! Fruity and warm finish

May 12th, 2015
Nick Rancone

Always a pleasure. Best 1st growth in Lebanon

Always a pleasure. Best 1st growth in Lebanon

Apr 13th, 2015
Stacy Markow

Ten years old and still needs time in the bottle. Tannins are grippy right now.

Ten years old and still needs time in the bottle. Tannins are grippy right now.

Jan 11th, 2015
Brandon Boesch

Really nice wine with great balance. Flint, dark fruits, some cocoa, but drinks lighter than I was expecting. Lovely.

Really nice wine with great balance. Flint, dark fruits, some cocoa, but drinks lighter than I was expecting. Lovely.

Sep 25th, 2023
Tim Sheelen

Cinnamon Club - Michelin Star

Cinnamon Club - Michelin Star

Mar 9th, 2022
Everett Waltrip

2012 vintage, opens with roasted peppers and dark fruit, dark earthy tones and briary tones. After some air it reveals more dark fruit, plums and black cherry, tannins are quite gripping, all natural tannins not wood tannins from oak. After a few hours the fruit has more presence, still shows a bell pepper tone on the nose followed by gobs of dark fruit and sun exposed earth. Some herbaceous notes intermingled with forest floor. Could age longer or drink now, all up to the drinker I suppose. I like the balance of fruit, earth, herbaceous tones followed by the grit of the tannins. No sediment when I got to the bottom of the bottle. It was a crowd pleaser and in a blind tasting people were stumped when it was revealed. They all thought it could have been an Italian Cabernet from a cooler climate region. Would definitely recommend, great quality and beats out almost anything in the same price bracket from other producers, foreign or domestic.

2012 vintage, opens with roasted peppers and dark fruit, dark earthy tones and briary tones. After some air it reveals more dark fruit, plums and black cherry, tannins are quite gripping, all natural tannins not wood tannins from oak. After a few hours the fruit has more presence, still shows a bell pepper tone on the nose followed by gobs of dark fruit and sun exposed earth. Some herbaceous notes intermingled with forest floor. Could age longer or drink now, all up to the drinker I suppose. I like the balance of fruit, earth, herbaceous tones followed by the grit of the tannins. No sediment when I got to the bottom of the bottle. It was a crowd pleaser and in a blind tasting people were stumped when it was revealed. They all thought it could have been an Italian Cabernet from a cooler climate region. Would definitely recommend, great quality and beats out almost anything in the same price bracket from other producers, foreign or domestic.

Jan 30th, 2022
Nagib Nasr

Very nice. Needs to lay down a few more years.

Very nice. Needs to lay down a few more years.

Aug 11th, 2019
Brooks Burgum

Excellent.

Excellent.

Jan 30th, 2019
Ryan Vento

First foray into Lebanese wine and I’d say it’s an awesome maiden voyage selection. Soft, supple, and silky smooth with ripe red fruits, new leather, nuanced sweet pipe tobacco and baking spices. Looking forward to seeing how it opens up.

First foray into Lebanese wine and I’d say it’s an awesome maiden voyage selection. Soft, supple, and silky smooth with ripe red fruits, new leather, nuanced sweet pipe tobacco and baking spices. Looking forward to seeing how it opens up.

Jun 10th, 2018